Location: Oxford, Oxfordshire.
Region: South, England.
Distiller(s): Bob and Jenny Clark
Botanicals: juniper, apple sourced from Waterperry Gardens, figs and cloves.
Suggested Garnish: Apple or cucumber
"Herbaceous on the nose with a vegetable aroma and fresh aroma provided by the apples. To taste, OX4 has depth of flavour with the figs elevating the sweetness whilst maintaining an earthy and light warmth. A versatile gin; Apple or cucumber garnishes enhance the fresh notes, whilst the inclusion of peppercorns or cloves rebalances the flavours into more of a spiced profile."